The Department of Science and Technology (DOST) is strengthening its initiatives on innovation and technology transfer by providing updated guidelines and support systems across various sectors.

In a recent press conference, DOST Secretary Dr. Renato U. Solidum, Jr. emphasized the department’s commitment to promoting science-driven solutions through the National Research Development Conference (NRDC), a key program mandated under the Technology Transfer Law.

“We want the public to be informed of the many innovations and technology transfers being carried out by the DOST,” Solidum said. He added that these initiatives span industries like food production, and tackle major issues such as malnutrition and obesity.
Highlighting local advancements, Solidum noted the consistent innovations being developed at Mindanao State University (MSU), particularly in the oil sector. He invited potential investors to engage with these developments through the upcoming 8th NRDC. “We support all research under our wing,” he affirmed, noting that DOST also aids in navigating regulatory approvals.
The NRDC, according to Solidum, evaluates project proposals for potential funding and commercialization. He noted that factors such as tariffs and economic incentives play a significant role in attracting more investors. The goal is to streamline the process of connecting inventors with capitalists and make project development smoother.
Not all research initiatives are aimed at commercialization, he clarified—some are intended for local government units, such as the housing innovation partnership with the Department of Human Settlements and Urban Development (DHSUD).
DOST is also planning to establish a Central Hub for easier access to a unified data system. Solidum revealed that the department is pushing forward with artificial intelligence (AI)-based innovations and is providing technology licenses to food security adopters, working in collaboration with the Department of Social Welfare and Development (DSWD).
In the food and beverage sector, companies are beginning to benefit from the DOST’s “Food Trip” program, which uses modern food processing technologies to enhance product development. The Genome Center, funded in part by DOST, continues to contribute to research on plants, animals, and critical public health threats like COVID-19.

Dr. Reynaldo V. Ebora, Executive Director of PCAARRD, detailed efforts to combat agricultural pests like the coconut scale insect (cocolisap) through mass production of natural predators. He also highlighted the “Itik Pinoy” native chicken program currently running at the New Bilibid Prisons and expressed hopes of expanding it to other penal institutions.
Addressing agricultural challenges, Dr. Ebora said feed prices directly affect egg costs, and that DOST is looking at ways to maximize supply chains by converting oversupply or byproducts into useful goods.

Meanwhile, Dr. Bernardo N. Sepeda of NRCP shared that PHP 50 million was requested from DPWH to support infrastructure in San Bernardino Island.
DOST Undersecretary for R&D Dr. Lea J. Buendia urged stakeholders to start “harvesting” the technologies developed through government funding. “We are not far behind other countries,” she said, noting that 10–20% of R&D-funded projects have already been commercialized. Despite receiving around 2,000 proposals annually, not all pass the selection process.

Dr. Enrico C. Paringit of PCIEERD noted that new technologies are emerging in fields such as volcanology, coastal engineering, and smart systems for cities and LGUs—targeting resiliency and sustainable development.

Lastly, Dr. Jaime C. Montoya of PCHRD reiterated the council’s role in serving the public good, especially during the COVID-19 pandemic. He highlighted partnerships with PhilHealth, which enabled the expansion of medical benefits to cover more diseases, thanks to research-backed recommendations.

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